Is goat milk keto?

Nutrition facts for Goat milk
Reference category: Lower net carbs per listed portion. The category is based only on calculated net carbs for the listed portion: 5 g or less, more than 5 g to 10 g, or more than 10 g. Your total intake, preparation, and clinical context can change how a food fits your own plan.
| Nutrient | Per listed portion (1 fl oz, 30.5 g) | Per 100 g |
|---|---|---|
| Energy | 21 kcal | 69 kcal |
| Protein | 1.1 g | 3.6 g |
| Total fat | 1.3 g | 4.1 g |
| Saturated fat | 0.8 g | 2.7 g |
| Total carbohydrate | 1.4 g | 4.5 g |
| Dietary fiber | 0 g | 0 g |
| Calculated net carbs | 1.4 g | 4.5 g |
| Total sugars | 1.4 g | 4.5 g |
| Sodium | 15.3 mg | 50 mg |
| Potassium | 62.2 mg | 204 mg |
Explore this food category
Compare this form and portion with other records in dairy & alternatives. The category hub explains why forms, preparation, and portions should not be treated as interchangeable.
For meal-level context, use the keto dairy guide.
How the calculation works
Calculated net carbs = total carbohydrate − dietary fiber. For this USDA record, that is 4.5 g − 0 g = 4.5 g per 100 g. Net carbs is a planning convention used on this site; it is not a separate USDA nutrient field or a regulatory nutrition-label value. This calculation does not automatically subtract sugar alcohols.
For the underlying approach and its limitations, see how net carbs are explained and the net-carb calculator.
Food record and source
- USDA food description: Goat milk
- FoodData Central ID: FDC ID 2705395
- Dataset: Survey (FNDDS) FNDDS 2021-2023 (2024-10-31)
- Record publication date: 10/31/2024
- Selected portion: 1 fl oz (30.5 g)
The nutrition values are reported by the USDA per 100 g. The per-portion column above is calculated from that value and the USDA portion weight; no household measure was invented for this page.
Compare related foods
- Cream cheese, regular, plain — 4.6 g calculated net carbs per 100 g
- Cream, half and half — 4.3 g calculated net carbs per 100 g
- Lactose-free milk, whole — 4.6 g calculated net carbs per 100 g
- Whole milk — 4.6 g calculated net carbs per 100 g
Browse all Food Database entries or start with the keto food list for practical meal-planning context.
Frequently Asked Questions
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Article history
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