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Can toasted whole grain white bread fit a keto diet?

Hand-drawn editorial illustration of Bread, whole grain white, toasted.
Editorial illustration of Bread, whole grain white, toasted.

Nutrition facts for Bread, whole grain white, toasted​

Source-portion carb band: Higher net carbs per listed portion. The category is based only on calculated net carbs for the listed portion: 5 g or less, more than 5 g to 10 g, or more than 10 g. Your total intake, preparation, and clinical context can change how a food fits your own plan.

NutrientPer listed portion: 1 medium or regular slice (33 g)Per 100 g
Energy86 kcal262 kcal
Protein3.9 g11.7 g
Total fat0.8 g2.4 g
Saturated fat0.2 g0.7 g
Total carbohydrate15.9 g48.2 g
Dietary fiber3.3 g10.1 g
Calculated net carbs12.6 g38.1 g
Total sugars1.8 g5.5 g
Sodium163.4 mg495 mg
Potassium46.2 mg140 mg
The table keeps the USDA basis separate from the selected portion.
  1. Food formBread, whole grain white, toasted
  2. USDA per-100 g basis38.1 g calculated net carbs
  3. Selected source portion12.6 g calculated net carbs
  4. Calculation boundaryPortion value is calculated from the cited 100 g record and portion weight

Explore this food category​

Compare this form and portion with other records in grains, starches & baked foods. The category hub explains why forms, preparation, and portions should not be treated as interchangeable.

For meal-level context, use the low-carb substitutes.

How the calculation works​

Calculated net carbs = total carbohydrate − dietary fiber. For this USDA record, that is 48.2 g − 10.1 g = 38.1 g per 100 g. Net carbs is a planning convention used on this site; it is not a separate USDA nutrient field or a regulatory nutrition-label value. This calculation does not automatically subtract sugar alcohols.

For the underlying approach and its limitations, see how net carbs are explained and the net-carb calculator.

Food record and source​

  • USDA food description: Bread, whole grain white, toasted
  • FoodData Central ID: FDC ID 2707707
  • Dataset: Survey (FNDDS) FNDDS 2021-2023 (2024-10-31)
  • Record publication date: 10/31/2024
  • Selected portion: 1 medium or regular slice (33 g)

The nutrition values are reported by the USDA per 100 g. The per-portion column above is calculated from that value and the USDA portion weight; no household measure was invented for this page.

Browse all Food Database entries or start with the keto food list for practical meal-planning context.

Frequently Asked Questions

Can toasted whole grain white bread fit a keto diet?
Toasted whole grain white bread usually does not fit a keto diet. The 1 medium or regular slice portion weighs 33 g and contains 12.6 g calculated net carbs.
How many net carbs are in Bread, whole grain white, toasted?
The listed 1 medium or regular slice (33 g) has 12.6 g calculated net carbs. Per 100 g, the record has 38.1 g calculated net carbs.
How are net carbs calculated for Bread, whole grain white, toasted?
247-Keto calculates net carbs as total carbohydrate minus dietary fiber, capped at zero. For this record, that is 48.2 g total carbohydrate minus 10.1 g fiber per 100 g. Sugar alcohols are not subtracted by this calculation.
Where do these Bread, whole grain white, toasted nutrition facts come from?
The values come from USDA FoodData Central's Survey (FNDDS) FNDDS 2021-2023 (2024-10-31) release, FDC ID 2707707. The page preserves the listed food description and portion weight so the comparison is traceable.

Article history

  1. Updated after final factual and editorial review
  2. First published

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