Lipolysis
Lipolysis is the breakdown of triglycerides stored in fat cells into free fatty acids and glycerol. It can increase fatty-acid delivery during fasting or carbohydrate restriction, although dietary fat also supplies fatty acids.
What triggers lipolysis?
Insulin suppresses adipose lipolysis, but the pathway is not an on/off switch controlled by one hormone. Catecholamines, energy demand, blood flow, and re-esterification also influence net fatty-acid release. During fasting or carbohydrate restriction, the combined hormonal and substrate environment can favor release of fatty acids and glycerol.1 The science of ketosis places that release in the wider pathway.
Where does lipolysis fit in ketone production?
Lipolysis releases fatty acids and glycerol but does not itself produce ketone bodies. Tissues can use fatty-acid oxidation; in liver mitochondria, fatty-acid-derived acetyl-CoA can enter ketogenesis when metabolic conditions favor it. Glycerol can contribute to regulated gluconeogenesis in the liver and renal cortex.
Is lipolysis the same as losing fat?
Not directly — lipolysis releases fat from storage, but it isn't the same as net fat loss. Fatty acids released by lipolysis can be burned for energy or, if not used, re-stored as fat again. Lasting fat loss requires burning more fatty acids than you release and re-store, which in practice means sustaining a calorie deficit over time rather than any single bout of lipolysis. Understanding this distinction matters for setting realistic expectations, covered further in the benefits of the keto diet.
Frequently Asked Questions
What causes lipolysis on keto?
Does lipolysis mean you're burning fat?
What's the difference between lipolysis and fatty acid oxidation?
Does exercise increase lipolysis?
See also: insulin · fatty acid oxidation · ketosis · gluconeogenesis · full glossary
Works cited
Article history
- Corrected lipolysis regulation and its relationship to ketogenesis
- First published
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